Its a magical combination that is light fluffy and totally delicious. In a blender blend the smoked salmon pieces the mackereltrout and the rest of the ingredients to form a smooth mixture. Smoked Salmon Mousse Smoked Salmon Mousse Smoked Salmon Cream Cheese Smoked Salmon Pulse until a pâté forms which still has some texture to it and is not a purée. Smoked salmon cream cheese mousse . Add the cream cheese and heavy cream Squeeze the juice out of the lemon in the food processor. INSTRUCTIONS Place the salmon cream cheese lemon juice and black pepper in your food processor bowl and process until smooth. In another bowl whip the cream cheese. In another bowl beat the whipping cream until stiff and then fold into the salmon mixture. When you serve it on a cucumber slice and top it with a piece of pecan salmon roe or tobiko would be great choices too you end out with a great keto. 4 oz package smoked salmon. When you pipe it onto cucumber rounds or crackers its a pret
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